Best Enameled Cast Iron Dutch Oven 2 Qt
Nowadays, there are so many products of enameled cast iron dutch oven 2 qt in the market and you are wondering to choose a best one. You have searched for enameled cast iron dutch oven 2 qt in many merchants, compared about products prices & reviews before deciding to buy them.
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Here are some of best sellings enameled cast iron dutch oven 2 qt which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
Lodge EC1D43 Enameled Cast Iron Dutch Oven, 1.5-Quart, Red
- 1.5 qt capacity, Stainless Steel Knob
- Porcelain surface eliminates the need to season, Rim is black matte enamel
- Cast Iron core is unparalleled in heat retention and even heating
- Broil, braise, Saute, Simmer, bake or roast in the oven up to 500° F. Hand washing recommended.
- Enamel Cast Iron made in China to Lodge specifications. All other Lodge Cast Iron Cookware made in USA
This 1.5-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic, as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention. Better heat retention will actually reduce the amount of energy needed for cooking so it saves money. Tightly fitting lid seals in moisture. Stainless steel knob is oven safe to 500-Degree Fahrenheit. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. The black rim on the pot is matte porcelain, not exposed cast iron. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance Red.
Lodge 2 Quart Cast Iron Dutch Oven. Pre-seasoned Pot with Lid for Cooking, Basting, or Baking
- Seasoned with oil for a natural, easy-release finish that improves with use
- Easy care: hand wash, dry, rub with cooking oil
- The right tool to sear, sauté, simmer, bake, broil, braise, roast, fry or grill
- At home in the oven, on the stove, on the grill or over the campfire
- Great for induction cooktops
- Unparalleled in heat retention and even heating
Product Description
The Lodge Cast Iron 2-Quart Serving Pot is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Cook up baked beans, soups and stews. This cookware piece goes from stovetop to tabletop for serving. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this pot evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned cookware is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Measures 8-inches in diameter and 2.875-inches deep.
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There are lots of fancy cookware materials out there but cast iron still trumps them all with its even heating, heat retention, price, and duration. Its these traits that make Lodge cookware favored by both indoor chefs and campfire cooks alike. The caveat is being able to lift cast iron cookware and, at 8 pounds, this serving pot will give most chefs a workout. The pot measures 8 inches in diameter and 2-7/8 inches deep and comes with a matching 8-inch iron cover. The pot arrives ready to simmer up to 2 quarts of baked beans, soup, or stew and goes right from stovetop to tabletop for serving.
While it usually takes years of cooking to burn on the prized finish that makes cast-iron cookware smooth and stick-free, the Logic line of cookware comes pre-seasoned to save you some work. Cast iron pots in this line are coated in a vegetable oil, which is then baked on in a hot industrial oven to obtain that blackened patina and silky surface. Logic cookware has plenty of fans, including the editorial staff at Good Housekeeping, who cited it as one of the best new products of the year at the 2003 Good Buy Awards. –Cristina Vaamonde
Enameled Cast Iron Dutch Oven – 3-Quart Turquoise Blue Round Ceramic Coated Cookware French Oven with Self Basting Lid by AIDEA
- ???? PERFECT SIZE FOR FAMILY SERVING or BREAD BAKING – 3 quart lidded round dutch oven measures: 8 inches in diameter and 5.2 inches height,Especially great for sourdough bread baking,slow-cooking, or use as a stew/soup pot
- ???? DURABLE AND CLASSIC CONSTRUCTION – Exceptional heat retention and distribution allows for a nearly perfect amount of evaporation and ensures each piece of foods even heating without hot pots. The heavy-duty and tight-fitting lid with condensation bumps on the interior for self-basting, and seals in moisture for continuous, natural cooking. Large and roomy handles make for easy stove-to-table transport, even with oven mitts
- ???? MULTIFUNCTIONAL AND VERSATILE – Perfect for baking bread and seared, braised, steamed, and caramelized foods as well as more expensive competitors and without pre-seasoned. Ideal for low-heat cooking, such as meat and chickens. Also Superb for preparing soup, risotto and stews on gas, ceramic, electric, induction cooktops
- ???? TIMELESS AND ELEGANT DESIGN – The dutch oven crafted of cast iron with colorful chip resistant porcelain enameled interior and exterior finish, different from traditional dark cast iron pot. Perfectly mix up every kitchenware and upgrade your kitchen with the vibrant colors. Replicate any professional restaurant or bakery experience in your very own home
- ???? EASY CLEAN AND SAFE FOR LIFETIME USE – Just hot water can simply clean our enameled cast iron cookware and scrubbed clean. Even stubborn, a couple teablespoons of baking soda in hot water can bring your pot back to new. All cookware is FDA tested and approved, and is 100% safe for lifetime use
Use & Care:
** Compatible with gas, electric, ceramic and induction cooktops.
** Broiler and oven safe up to 450 F / 232 C
** Wood, nylon or silicone utensils only; Metal utensils may damage the enamel.
** Cool completely before washing and hand wash only
** Dry thoroughly and wiping oil on edges of both pot and lid after every time use or before storage for life time use.
** DO NOT use steel wool, harsh detergents or abrasive cleansers.
** DO NOT used on outdoor grills, campfires or in the microwave.
Perfect as a gift for Christmas,Mother’s Day, Father’s Day, Thanksgiving Day, Best Hunting Dad Ever, Best Mom Ever Gifts and more. Nice idea for Birthday gift, or as a New Year’s gift or Housewarming gift to friends and family members.
Ideal for any home or restaurants. Classic and durability for a life-time use.
How to cook with a Dutch Oven:
Recommend following dutch books:
101 Things to Do with a Dutch Oven
The Dutch Oven Cookbook: Recipes for the Best Pot in Your Kitchen
Modern Dutch Oven Cookbook: Fresh Ideas for Braises, Stews, Pot Roasts, and Other One-Pot Meals
Cook It in Your Dutch Oven: 150 Foolproof Recipes Tailor-Made for Your Kitchen’s Most Versatile Pot
Best Service
You don’t have to worry about the delivery time, as all our items are fulfilled by Amazon Logistic. If you haven’t received your packages, pls contact Amazon Associates to push or message to us, we’re ready to help!
???? Love her tenderly. Just be careful lugging her around. She’s quite heavy! ????
Dutch Oven Cast Iron Enamel Coating Cookware Casserole with Lid – 0.5-Quart (5.91 inches) , Sunset Orange Cocotte, Versatile Saucepan with Lid, Stew Pot
- ????????【CAST IRON DISH】- Cast Iron Construction offers excellent durability and unrivaled heat conductivity, extremely tough, yet lightweight and easy to handle, compatible with gas, electric, induction, ceramic, halogen and hobs.
- ????????【SUPER VERSATILE POT】- Perfect for marinating or cooking a wide range of meals. Broiler and oven are safe up to 500 degrees F. Cream colored enamel interior provides fast and easy clean up after cooking. Hand washing is recommended for this round French oven.
- ????????【MINI SIZE MORDEN DESIGN】- It’s sunset orange tightly fitting lid seals in moisture and heat. Porcelain-enameled exterior both durable finish land rich in colors complements any kitchen décor. Large loop handles for easy handling. Perfect for cooking plenty of food for a single person.
- ????????【GLAZED ENAMEL COATING】- Stain and odor resistant enamel coating for easy cleaning, scrubbing away burnt-on residue after every meal will be a thing of the past. Cast iron contraction retains heat well. Superior heat distribution and retention to evenly tenderize meats, poultry and vegetables.
- ????????【LIFETIME WARRANTY】- We are confident that our stew pots are manufactured under strict quality standards to provide the best experience for our customers. If you meet any problems, don’t hesitate to contact our 24/7 online customer service which will reply to you ASAP to help with your worries. Totally no-risk purchase!
Cuisinart CI630-20CR Chef’s Classic Enameled Cast Iron 3-Quart Round Covered Casserole, Cardinal Red
- Cast iron contraction retains heat well
- The porcelain enameled interior is perfect for cooking, surfaces do not impact flavors or absorb odors
- Wide cast iron handles provide a comfortable and secure grip
- Oven safe knob for a durable grip and endless cooking options
- Cast Iron construction provides superior heat retention and even heat distribution
- Strong, durable finish in rich colors complements any kitchen décor
- Perfect for cooking, serving and entertaining
- Convenient maintenance and easy cleanup and dishwasher safe
- Porcelain enameled exterior both durable finish land rich in colors complements any kitchen décor. Cast iron contraction retains heat well. The porcelain enameled interior is perfect for cooking: surfaces do not impact flavors or absorb odors.
- Wide cast iron handles provide a comfortable and secure grip. Easy transport for serving. Oven safe knob for a durable grip and endless cooking options. Stovetop, oven and broiler safe. Induction stovetop compatible.
- Porcelain enameled exterior both durable finish land rich in colors complements any kitchen décor. Cast iron contraction retains heat well. The porcelain enameled interior is perfect for cooking: surfaces do not impact flavors or absorb odors.
- Wide cast iron handles provide a comfortable and secure grip. Easy transport for serving. Oven safe knob for a durable grip and endless cooking options. Stovetop, oven and broiler safe. Induction stovetop compatible.
- Cast Iron construction provides superior heat retention and even heat distribution.
- Strong, durable finish in rich colors complements any kitchen décor. Perfect for cooking, serving and entertaining.
- Convenient maintenance and easy cleanup and dishwasher safe
CI630-20CR Features: -Casserole.-Material: Cast iron.-Shape: Round.-Perfect for cooking, serving and entertaining.-Used for chili, soups and stews.-Porcelain enamel exterior compliments any kitchen decor.-Porcelain enamel interior does not impart flavors or absorb odors.-Stove top, oven, and broiler safe.-Induction stove top compatible.-Dishwasher safe.-Capacity: 3 Quart. Construction: -Cast iron construction provides superior heat retention and heat distribution. Dimensions: -5.5” H x 9” W x 9” D, 9.5 lbs. Warranty: -Package contents: Casserole, cover, instructions, warranty.-Manufacturer provides limited lifetime warranty.
AmazonBasics Enameled Cast Iron Dutch Oven – 6-Quart, Red
- Red 6-quart enameled cast-iron Dutch oven for baking, braising, roasting, and more
- Made of heavy-duty cast iron for thorough, even heating and optimal cooking performance
- Enamel finish won’t react to food
- pot can be used to marinate, cook, and store food
- Oven-safe to 400 degrees F
- suitable for all cooking surfaces but handle with care on glass or ceramic stovetops to prevent scratching
- hand wash only (NOT dishwasher safe)
- Loop side handles for easy transport
- secure-fitting lid
- backed by an AmazonBasics limited 1-year warranty
An Amazon Brand.
Martha Stewart Collector’s Enameled Cast Iron Dutch Oven, 2 QT (1.89 L) Round Casserole (White/Grey Plaid)
AmazonBasics Pre-Seasoned Cast Iron Dutch Oven with Dual Handles – 2-Quart -(KA2QT)
- 2-quart pre-seasoned cast-iron Dutch oven for cooking, boiling, baking, braising, roasting, and more
- Heavy-duty cast-iron construction for optimal heat retention and thorough, even heating
- 2 loop side handles for a steady, secure hold when lifting or carrying, even when wearing thick oven mitts
- Oven-safe to 500 degrees F
- suitable for all cooking surfaces
- hand wash only (NOT dishwasher safe)
- Backed by an AmazonBasics limited 1-year warranty
- Before first use, Rinse with hot water and dry thoroughly .Don’t use soap to eliminate the smell
An Amazon Brand.
Unicook Enameled Cast Iron Dutch Oven,2.5-Quart, 20cm Diameter,Bonus of 1pc Heat Resistant Pot Holder,Black Matt Enamel Interior
- Cast iron cookware ensures even heating and excellent heat retention. Great for making soups, stews, braising meats, baking, frying and more
- Double layers coating of durable and flame-red porcelain enamel exterior, black matt enamel interior
- Low to medium heat only
- oven-safe to 450-degree F
- Stainless steel knob and cast loop side handles
- Easy to clean, though dishwasher-safe, hand washing with warm soapy water is recommended
Unicook Dutch Oven is designed to enhance slow cooking through gentle, even heating, locking moisture for tender, succulent braises and stews. Though dutch ovens can appear in stainless steel or other materials, only cast iron dutch ovens work properly, as enamel-coated cast iron will not only absorb, distribute, but also retain heat evenly and efficiently. It’s rust-proof and easy to wash. The enamel coating makes the pot dishwasher-safe and freezer-safe, and it won’t react with tomatoes or other acidic ingredients. Hand washing with gentle soap water is recommended.
Use:
► Ideal for use on any cooktop, including induction.
► For best food tastes, use low to medium heat on cooktop.
► Oven and broiler safe; stainless steel knob is oven safe to 450°F.
► Use wood, silicone or heat-resistant nylon tools to avoid scratching the enamel surface.
► Do not slide pan on stovetop.
► Enamel can chip or crack if dropped or banged on hard surface.
Care:
► Allow to cool before washing.
► Dishwasher safe and hand washing with gentle soap water is recommended .
► Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers.
► Stubborn food residue and stains can be removed with a nylon scrubbing pad or sponge.
Enameled Cast Iron Dutch Oven Pot (7.87" / 20 cm diameter) with Dual Handle and Cover Casserole Dish – Round Red
- Enameled Cast Iron Dutch Oven, 7.87” (20 cm) diameter, 3.54” (9 cm) depth, 2.32 quart (2.2 litre), Height including lid knob 5.5″ (14 cm)
- Use on gas, electric, ceramic, and induction cooktops.
- Broil, bake, braise or roast in the oven up to 540°F (280℃).
- Cast-iron loop side handles for an easy and safe, secure grip when transporting.
- FREE Bonus cast iron cookbook (e-book sent via e-mail). MONEY BACK GUARANTEE: We believe that you will love our Enameled Cast Iron Cookware as much as we do, but in case you don’t we offer you 30 day, no questions asked, money back guarantee. Click the “Add to Cart” button to get your Dutch Oven now!
An exclusive addition to your cookware collection
– Enameled Cast Iron Dutch Oven, 7.87” (20 cm) diameter, 3.54” (9 cm) deep, 2.32 quart (2.2 litre)
– Use on gas, electric, ceramic, and induction cooktops.
-Broil, bake, braise or roast in the oven up to 540°F (280℃).
– Cast-iron loop side handles for an easy and safe, secure grip when transporting.
– FREE Bonus cast iron cookbook (e-book sent via e-mail). MONEY BACK GUARANTEE: We believe that you will love our Enameled Cast Iron Cookware as much as we do, but in case you don’t we offer you 30 day, no questions asked, money back guarantee. Click the “Add to Cart” button to get your Dutch Oven now!
Instructions
- Always lift cookware to move the cookware on the stove.
- The cookware should be cool before washing.
- Even though the cookware is dishwasher safe, hand washing with warm soapy water is recommended to maintain the cookware’s original appearance.
- When necessary, use nylon scrapers or pads to remove food residue – metal pads or utensils will scratch or chip the porcelain.
- Remove slight stains by rubbing with a dampened cloth and baking soda.
- To remove stubborn baked-on food, boil 2 cups of water and 4 tablespoons of baking soda for a few minutes then use nylon or wood scraper to ease spots.
- The cookware should be completely dry before storing.
- Don’t use in microwave ovens, on outdoor grills or over campfires.
- Preheat dutch oven on a lower temperature before raising to your desired cooking temperature.
- Use wooden or plastic utensils to protect the enameled surface from cracks and scratches.
- Never pour cool water in a hot dutch oven, that can cause the dutch oven to crack.
Conclusion
By our suggestions above, we hope that you can found enameled cast iron dutch oven 2 qt for you.Please don’t forget to share your experience by comment in this post. Thank you!